Pickled jalapenos are very good for you and have several health benefits. Spicy food has its separate fan base and that is why jalapenos are loved all over the world. They are served raw, cooked, marinated, and pickled. Today our article is about are pickled jalapenos good for you. And what are the health benefits of pickled jalapenos? Furthermore, we will also discuss the potential disadvantages of jalapenos to your health.
What Are Pickled Jalapenos?
Pickled Jalapenos are jalapenos that undergo processing to enhance taste and give them a mild, tangy, and unique flavor…
Usually, Fresh jalapenos are kept in vinegar, and mixed with different ingredients like garlic and honey to make pickled jalapenos. Pickling increases the shelf life of jalapenos by up to 4-6 months. Pickled jalapenos are used in salads, sandwiches, burgers, and a variety of cuisines as a savory add-on. Normal fresh Jalapenos are spicy and hot whereas pickled peppers are slightly mild in terms of both flavor and hotness.
People also ask “Are pickled jalapenos fermented“. Well, pickled jalapenos can be fermented or non-fermented depending on the recipe. To understand this, know that all fermented jalapenos are pickled jalapenos whereas all pickled jalapenos are not fermented jalapenos.
What Are Pickled Jalapeno Health Benefits?
You might be wondering what are pickled jalapenos good for. Well, some of the amazing health benefits of pickled jalapeno peppers are.
Jalapenos Aids In Weight-Loss
Jalapenos are good for weight loss. Though Jalapenos are not a direct cause of losing weight, when used daily, they aid the process.
Peppers have compounds like capsaicin and capsaicinoids that boost metabolism resulting in weight loss. However, one cup of jalapeno contains 8-14 peppers. You should consume them in limited amounts and as an add-on to different dishes. Also, don’t eat them as some form of weight-loss treatment. Just think of them as a healthy addition to your diet.
Pickled Jalapeno Nutritional Benefits
Pickled jalapenos have a rich nutritional profile. They are loaded with vitamins and minerals and contain a minimum amount of calories. One cup of jalapeno contains approx. 26 calories and has 18% of the daily requirements of vitamins. One raw jalapeno contains amounts of proteins, vitamins, carbs, and potassium.
Jalapenos Improve Heart Health
Jalapenos affect blood flow in the body and aid in weight loss. They are also known as blood-thinning food. All these factors contribute to good heart health. Studies suggest that Consuming jalapenos can lower blood pressure causing longevity and good health.
Effect Of Pickled Jalapenos On Stomach Health
When consumed in moderation, jalapenos are good for the stomach. They aid in the digestive process keeping gut health in check. Jalapenos also fight stomach ulcers. When eaten in moderation, they help fight acidity and reduce the burning sensation.
Natural Pain Alleviator
The capsaicin in Jalapenos is a natural pain killer. When you apply capsaicin spray on cuts, it numbs the area and gives instant relief. Capsaicin is also best to relieve joint pain and is effective for migraines.
Benefits Of Jalapenos For Skin
When used in creams, capsaicin fights skin conditions like inflammation, psoriasis, and atopic dermatitis. Various studies suggest that capsaicin boosts overall skin condition and promotes collagen regeneration. However, don’t use jalapenos directly on your skin. It can cause a burning and painful sensation.
Are There Any Pickled Jalapeno Juice Benefits?
Yes! they are preserved in a vinegar and salt mixture. With time, Jalapeno extracts also get mixed in them. This juice is healthy, full of antioxidants, and safe to consume. However, you must use jalapeno juice in moderation. Consuming too much jalapeno juice may cause a burning sensation in the stomach or a nauseous feeling. Also, the jalapeno itself is not high in sodium content but the preservation brine is salty. If you have blood pressure, consume jalapeno juice with caution.
Pickled Jalapenos Disadvantages
Jalapenos is indeed a yummy and spicy addition to your meal but there are a few disadvantages too.
- When consumed in high amounts, jalapenos are bad for your kidneys. Kidney patients must eat jalapenos with their doctors’ advice.
- Consuming jalapenos in high amounts can also cause gut distress resulting in nausea, vomiting, and diarrhea. Moreover, eating a lot of jalapenos can cause a burning sensation during bowel movements.
- Bad jalapenos can transfer salmonella into your body causing stomach issues and food poisoning.
- Jalapenos can cause damage to the lungs by destroying lung cells.
- Eating too many jalapenos can disturb mucous formation in the mouth.
How Long Do Pickled Jalapenos Last In The Refrigerator?
When made and contained in an airtight container, they can stay fresh for up to six months in the refrigerator. Though the shelf life still depends on the recipe, the Amount of Salt, vinegar, and preservation technique can change the shelf life of pickled peppers.
When opened, we suggest eating a jar of pickled jalapenos within 8-12 weeks. Don’t leave the jar open after use as it can promote fungal growth. Store at a temperature below 40°C or mold can grow to cause the jalapeno to go bad.
What Are The Uses For Pickled Jalapenos?
Pickled peppers have a very distinct taste and a unique flavor. They are used in sandwiches, burgers, tacos, and salads. Using pickled jalapeno juices on dry food like roasted chicken gives them moisture as well as taste.
Moreover, you can also use pickled jalapeno juice as a marinating liquid. The flavorful brine seeps through the meat giving it a tender and juicy flavor with a hint of spice. You can also use salted pickled jalapeno juice to preserve devil eggs and vegetables like cucumber or carrots. Using pickled jalapenos Juice in curries and salads gives them a mouthwatering taste.
In short, pickled jalapenos are healthy food and both pickled peppers and pickled jalapeno juice are safe to consume in moderate quantities.